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    Do you have questions about celiac disease or the gluten-free diet?

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My fiance is baking a special gluten-free wedding cake for me :) Yeah ! However, we are stumped. Crisco shortening has Digliceydes (not sure about spelling) Is this safe?? Thanks

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Crisco may not have gluten, but it's far from "safe". Crisco, like most commercial shortening, contains partially-hydrogenated oil - transfat. No level of transfat is considered safe for consumption. Once in a blue moon probably wouldn't be too damaging, but try to avoid it.

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