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Sometimes, people just need time to heal before introducing new products. As Jen say's, perhaps Lister should go back to the basics and then begin a food journal.


Gluten Free - August 15, 2004

"Not all who wander are lost" - JRR Tolkien

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i seem to be handaling food alot better-read my other post

i am slowly re-introducing things i have been avoiding.

I reintroduced some soy- rice bar peanut butter from enviorkids- since these at one point used to upset me and i seem to be able to handle them now, same with Enjoys chocolate soft bake cookies, even yesterday they slightly upset me but i had one today and no problems. I hav also reintroduced chili-yes that was a risk- and i seem to have taken it to it fine besides i was bloated and gassed up for about 30 minutes after eating it but that went away. I am thinking maybe the next hurdle will be to reintroduce real potato chips. I have a bag of classic lays in the cupboard that i have been scared to try again, but maybe i will try them or go down and get some stax i dont know though im finally starting to feel alot better so i dont really wanna risk it lol.

I must say though from the few stax i did have they where really good

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In all fairness, I should add ... I thought I was glutened from the Stax because of a heavy brain fog and slight stomach problems. But, I woke up this morning with a bad head cold ... and my cramping was also from something else, I'll spare the men. So, apparently, the Stax were not my problem.

gluten-free 12/05

diagnosed with Lyme Disease 12/06

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Lays Stax made me horribly ill. I have tried all the different flavors and I get the worst stomach ache after all of them. I fall asleep and can't wake up, they make me feel sick to my stomach and the pain is not worth it. I have outright eaten bread and still didn't feel as sick as I did when I ate the LAYS STAX! BEWARE!

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