Celiac.com Sponsor (A1):



Celiac.com Sponsor (A1-m):


  • You've found your Celiac Tribe! Join our like-minded, private community and share your story, get encouragement and connect with others.

    💬

    • Sign In
    • Sign Up

Archived

This topic is now archived and is closed to further replies.

Guest ~jules~

Thanksgiving...hmmm....

Recommended Posts

Mmm, great ideas! Making me crave thanksgiving dinner early :)

I might just have to bake a pie tomorrow!

Love the Gluten Free Pantry crust... it's better then my mom's "regular" one!!


Ev in Michigan

GFDF since 8/20/05

Negative Bloodwork ~

Dr. encourages me to trust my

"Gut Reaction"

Share this post


Link to post
Share on other sites
Guest ~jules~

The imagine soup is runnier than campbells which was disapointing. I just put less soup than I normally would and a little more cheese, also with potatoes if you let them sit for a bit they will thicken on their own. I haven't used anymore of it yet, but the rest of the box I just sealed it and put it in the freezer. For almost 5 dollars for a box of soup I couldn't see wasting it! I think I seasoned it with garlic and onion, salt, pepper, a dash of corriander (just a dash!) and a sprinkle of celery salt. I play with spices alot, sometimes I just smell the spice and if I think it will taste good on what I'm making I throw a little in...I made some chicken parmesan last night that was suggested from hmm...I think penguin? Anyhow it was really yummy....I'm getting a little addicted to that coating for the chicken that was suggested to me too. ;) Ya know I get hungry alot on this site! :D

Share this post


Link to post
Share on other sites