Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

San Francisco South Bay Area Dining


jillwilli

Recommended Posts

jillwilli Newbie

My husband was recently diagnosed with celiac disease. We both work full time plus, so we used to get take-out or go out for something simple often. I am adjusting to cooking for him, but it makes for a very long day sometimes! Can you suggest places to eat in the south bay area? We're in Mountain View. Thanks in advance!!!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rebecca47 Contributor

I am still just a newbie, but I do know that OUTBACK RESTAURANT has a gluten free menu. I personaly do not know of any other, but someone in here will. Is there any OUTBACKS near you? ;)

rebecca

Link to comment
Share on other sites
jillwilli Newbie

Thanks Rebecca! Yes, there's an Outback, which he likes, fairly near. I've also just seen a gluten-free menu for PF Changs, which is another favorite. Very cool!!! I know that my husband also needs to learn to ask for himself when we are out, but he's still so new, and embarrassed. I will worry about his ego once we get him fed properly

Link to comment
Share on other sites
sspitzer5 Apprentice
My husband was recently diagnosed with celiac disease. We both work full time plus, so we used to get take-out or go out for something simple often. I am adjusting to cooking for him, but it makes for a very long day sometimes! Can you suggest places to eat in the south bay area? We're in Mountain View. Thanks in advance!!!

PF Changs has a gluten-free menu (there's one in Sunnyvale and Palo Alto). Maggiano's usually has gluten-free pasta on hand although no formal gluten-free menu.

S

Link to comment
Share on other sites
linz7997 Explorer

i just went to SF for work and i have a whole list of menus from restaraunts telling me they would/could accommodate me...if you are interested let me know and i will email you them

Link to comment
Share on other sites
amber-rose Contributor

Hi Linz. I live about 1 1/2 hrs away from San Francisco. But I go there a lot to see ballets & stuff. So I was wondering if you could message me about the places there. Thanks!

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,210
    • Most Online (within 30 mins)
      7,748

    Sue Barnett
    Newest Member
    Sue Barnett
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
×
×
  • Create New...