Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Children With Seizures- Gluten A Factor?


infiore

Recommended Posts

infiore Rookie

Hi! I am new here to the forum, my daughter has been diagnosed with seizures (she's 5) and a kinesiologist we took her to reccommended we take her off gluten. She has a pediatric neurologist we take her to and she is taking topamax for seizures (her seizure symptom is upward eye rolling). We had her tested for gluten intolerance through bloodwork but it didn't show her to be intolerant according to the levels. I would love to know if anyone else has had a similar experience and also I live in Waverly, IA- I wondered if anyone knew of any good doctors or support groups? I would love to take her off gluten in hopes of seizure control but even the ped neurologist says going gluten free won't help, as it only helps kids with autism.

Thanks so much!

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



missy'smom Collaborator

My sister(she's 30) has seizures and has no answers. I'm encouraging her to check into celiac disease. More and more it's looking like she has it. Because of the seizures, I'm encouraging her to get a biopsy. I think she'll need more help than just a gluten free diet. Maybe additional testing and supplements as well as support from a Dr. with reguards to the seizure meds she's on now. She lives in Cedar Rapids(I live out of state) and as part of my search for a Dr. and support group I came across a support group contact on this site for Waverly. I contacted them and asked about Cedar Rapids. The lady responded right away and was very helpful. I posted under the doctors section and labeled it Cedar Rapids. I'll check my post and come back here with the contact info. for you.

Looks like you found my post. I posted the contact for you there.

Link to comment
Share on other sites
Ursa Major Collaborator

Your ped neurologist is very uninformed, if he states that a gluten-free diet only helps kids with autism. Seizures can absolutely be caused by gluten, and those seizures could possibly stop completely on a gluten-free diet, no meds needed.

The celiac disease tests are VERY unreliable in children under six, so the negative test result doesn't necessarily mean a thing. There are no false positives, but many false negatives. The villi have to be virtually destroyed for the blood test to be positive. Your daughter's intestinal damage may not be advanced enough for a positive test.

On the other hand, she may be gluten intolerant (rather than having celiac disease), and for many people who are gluten intolerant the damage is neurological, not necessarily intestinal.

In children that young the diet trial is the best and most reliable test. Why not give it a try, what have you got to lose?

Link to comment
Share on other sites
CarlaB Enthusiast
Hi! I am new here to the forum, my daughter has been diagnosed with seizures (she's 5) and a kinesiologist we took her to reccommended we take her off gluten. She has a pediatric neurologist we take her to and she is taking topamax for seizures (her seizure symptom is upward eye rolling). We had her tested for gluten intolerance through bloodwork but it didn't show her to be intolerant according to the levels. I would love to know if anyone else has had a similar experience and also I live in Waverly, IA- I wondered if anyone knew of any good doctors or support groups? I would love to take her off gluten in hopes of seizure control but even the ped neurologist says going gluten free won't help, as it only helps kids with autism.

Thanks so much!

I have a friend whose daughter was having seizures last summer. The Children's Hospital told them there was no reason for the seizures, that it was psychosomatic. They had her tested for Lyme Disease, and it ends up the seizures were from the Lyme.

Don't pay attention to the CDC risk areas ... I got Lyme in an area that is "no risk".

You can get more info at Open Original Shared Link. Check it out and see if it's a fit. If it is, PM me and I'll tell you more.

Hopefully it's gluten, that's an easier problem to fix than Lyme. Lyme requires lots of medication, gluten requires avoiding a food ... Lucky me, I have both. :P

Link to comment
Share on other sites
CarlaB Enthusiast
Hi! I am new here to the forum, my daughter has been diagnosed with seizures (she's 5) and a kinesiologist we took her to reccommended we take her off gluten. She has a pediatric neurologist we take her to and she is taking topamax for seizures (her seizure symptom is upward eye rolling). We had her tested for gluten intolerance through bloodwork but it didn't show her to be intolerant according to the levels. I would love to know if anyone else has had a similar experience and also I live in Waverly, IA- I wondered if anyone knew of any good doctors or support groups? I would love to take her off gluten in hopes of seizure control but even the ped neurologist says going gluten free won't help, as it only helps kids with autism.

Thanks so much!

I have a friend whose daughter was having seizures last summer. The Children's Hospital told them there was no reason for the seizures, that it was psychosomatic. They had her tested for Lyme Disease, and it ends up the seizures were from the Lyme.

Don't pay attention to the CDC risk areas ... I got Lyme in an area that is "no risk".

You can get more info at Open Original Shared Link. Check it out and see if it's a fit. If it is, PM me and I'll tell you more.

Hopefully it's gluten, that's an easier problem to fix than Lyme. Lyme requires lots of medication, gluten requires avoiding a food ... Lucky me, I have both. :P

Link to comment
Share on other sites
  • 2 weeks later...
hlm34 Apprentice

I am a diagnosed celiac and also have a seizure disorder. My first grand mal happened almost 2 years ago. About a month after that, i started dropping weight like crazy and became unable to eat anything. Soon after, i was given the blood test and an endoscopy. Both tested positive for Celiac. Before that seizure, i was healthy as could be. never had any celiac symptoms before that.

I live in Chicago and I have seen a couple world renowned brain surgeons and neurologists (one of them has a street named after him here in chicago!). I personally felt like the sudden Celiac syptoms and the seizure in such close proximity had to be related. They've had me on some pretty severe medications to control seizures. I was hoping that if Celiac was causing the seizures, then if I went on a gluten-free diet, i wouldnt need the anti-seizure drugs and suffer the side-effects of those drugs. I have had tons of EEGs and MRIs and all of these neurologists have told me that if the seizures were related to Celiac, the MRIs would reflect that. Apparently, there would be some sort of calcification or marking on the brain that would show that it was related to Celiac. I didnt believe it at first, but i visited different doctors and different hospitals and got the same answer from everyone.

I assume your daughter has had MRIs and EEGs?? Do they show abnormal brain activity?

Link to comment
Share on other sites
kookaburra Rookie
Hi! I am new here to the forum, my daughter has been diagnosed with seizures (she's 5) and a kinesiologist we took her to reccommended we take her off gluten. She has a pediatric neurologist we take her to and she is taking topamax for seizures (her seizure symptom is upward eye rolling). We had her tested for gluten intolerance through bloodwork but it didn't show her to be intolerant according to the levels. I would love to know if anyone else has had a similar experience and also I live in Waverly, IA- I wondered if anyone knew of any good doctors or support groups? I would love to take her off gluten in hopes of seizure control but even the ped neurologist says going gluten free won't help, as it only helps kids with autism.

Thanks so much!

My son (4yo) had what were either seizures or severe migraines last spring. He has the classic symptoms of celiac, and when we took him off gluten the effect was remarkable. Beyond belief. We've tried a gluten challenge 2 more times with obvious results. Here is the kicker, though, his blood panel came up negative (he was already off gluten then so that's to be expected). But his gene test came up negative and I've been told by a few doctors that he absolutely can't have celiac. I wonder if there are any other diagnosis that could fit? Try the gluten challenge... if your experience becomes similar to ours, there is no mistaking the difference. I'd love to hear how your situation progresses as it is similar to ours...

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Juliet Newbie

The gene test only indicates a predisposition to Celiac Disease. At least 1-2% of the people who have Celiac Disease do not have the HLA-DQ2 and HLA-DQ8 genes.

Link to comment
Share on other sites
CarlaB Enthusiast
But his gene test came up negative and I've been told by a few doctors that he absolutely can't have celiac. I wonder if there are any other diagnosis that could fit?

I bet he has DQ1 genes that can cause gluten intolerance with neurological symptoms, and these people (me included) typically test negtive for celiac.

Link to comment
Share on other sites
ptkds Community Regular

I once watched a Mystery Diagnosis on the Discovery Health Channel about a little boy who had seizures. They weren't the grand mal kind, but he would gaze off into nothing and make a clicking noise w/ his tongue. Turns out he had Celiac disease and once he was on the gluten-free diet, he became seizure-free. I have it copied on a celiac disease. If you would like a copy of it, just let me know.

ptkds

Link to comment
Share on other sites
  • 2 weeks later...
kookaburra Rookie
I bet he has DQ1 genes that can cause gluten intolerance with neurological symptoms, and these people (me included) typically test negtive for celiac.

That's interesting that you should say so, because he is actually a double DQ1. When I happened upon celiac as a potential diagnosis, I was actually excited (I hope that doesn't sound too terrible). But there is this family history of extreme IBS, and accompanying neurological stuff. I thought I had solved so many mysteries, why those relatives became so food intolerant, had malabsorption, etc. I hope in the years to come they will do more studies about gluten intolerance. They seem pretty slim so far.

I've been following your thread about lyme a bit. Same thing there -- chronic lyme is terribly understudied. Hope you are feeling ok these days.

Link to comment
Share on other sites
  • 2 weeks later...
mamaloca2 Apprentice
Hi! I am new here to the forum, my daughter has been diagnosed with seizures (she's 5) and a kinesiologist we took her to reccommended we take her off gluten. She has a pediatric neurologist we take her to and she is taking topamax for seizures (her seizure symptom is upward eye rolling). We had her tested for gluten intolerance through bloodwork but it didn't show her to be intolerant according to the levels. I would love to know if anyone else has had a similar experience and also I live in Waverly, IA- I wondered if anyone knew of any good doctors or support groups? I would love to take her off gluten in hopes of seizure control but even the ped neurologist says going gluten free won't help, as it only helps kids with autism.

Thanks so much!

I say why not give it a try and see if it helps? Going gluten free won't hurt, and is safer than some of those knarly meds!

Link to comment
Share on other sites
CarlaB Enthusiast
I've been following your thread about lyme a bit. Same thing there -- chronic lyme is terribly understudied. Hope you are feeling ok these days.

Thanks for asking. Once a month I have a bad flare-up/herx because of the life cycle of the bacteria. In the beginning I couldn't tell a difference between the flare-up and just normal, now there is a distinct difference, so I guess that means I've seen a little improvement, at least between the flare-ups. This week is my flare-up week, so I'm mostly staying in bed. Thank goodness for laptops or I'd be without entertainment!

BTW, I'm double DQ1, too.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,070
    • Most Online (within 30 mins)
      7,748

    TT24
    Newest Member
    TT24
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Fluka66
      Thank you again for your reply and comments which I have read carefully as I appreciate any input at this stage. I'm tending to listen to what my body wants me to do, having been in agony for many years any respite has been welcome and avoiding all wheat and lactose has thankfully brought this.  When in pain before I was seen by a number of gynacologists as I had 22 fibroids and had an operation 13 years ago to shrink them . However the pain remained and intensified to the point over the years where I began passing out. I was in and out of a&e during covid when waiting rooms where empty. My present diet is the only thing that's given me any hope for the future. As I say I had never heard of celiac disease before starting so I guess had this not come up in a conversation I would just have carried on. It was the swollen lymph node that sent me to a boots pharmacist who immediately sent me to a&e where a Dr asked questions prescribed antibiotics and then back to my GP. I'm now waiting for my hospital appointment . Hope this answers your question. I found out more about the disease because I googled something I wouldn't normally do, it did shed light on the disease but I also read some things that this disease can do. On good days I actually hope I haven't got this but on further investigation my mother's side of the family all Celtic have had various problems 're stomach pain my poor grandmother cried in pain as did her sister whilst two of her brother's survived WW2 but died from ulcers put down to stress of fighting.  Wishing you well with your recovery.  Many thanks  
    • knitty kitty
      Welcome to the forum, @Nacina, What supplements is your son taking?
    • knitty kitty
      @BluegrassCeliac, I'm agreeing.  It's a good thing taking magnesium. And B vitamins. Magnesium and Thiamine work together.  If you supplement the B vitamins which include Thiamine, but don't have sufficient magnesium, Thiamine won't work well.  If you take Magnesium, but not Thiamine, magnesium won't work as well by itself. Hydrochlorothiazide HCTZ is a sulfonamide drug, a sulfa drug.  So are proton pump inhibitors PPIs, and SSRIs. High dose Thiamine is used to resolve cytokine storms.  High dose Thiamine was used in patients having cytokine storms in Covid infections.  Magnesium supplementation also improves cytokine storms, and was also used during Covid. How's your Vitamin D? References: Thiamine and magnesium deficiencies: keys to disease https://pubmed.ncbi.nlm.nih.gov/25542071/ Hiding in Plain Sight: Modern Thiamine Deficiency https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533683/ The Effect of a High-Dose Vitamin B Multivitamin Supplement on the Relationship between Brain Metabolism and Blood Biomarkers of Oxidative Stress: A Randomized Control Trial https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6316433/ High‐dose Vitamin B6 supplementation reduces anxiety and strengthens visual surround suppression https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9787829/ Repurposing Treatment of Wernicke-Korsakoff Syndrome for Th-17 Cell Immune Storm Syndrome and Neurological Symptoms in COVID-19: Thiamine Efficacy and Safety, In-Vitro Evidence and Pharmacokinetic Profile https://pubmed.ncbi.nlm.nih.gov/33737877/ Higher Intake of Dietary Magnesium Is Inversely Associated With COVID-19 Severity and Symptoms in Hospitalized Patients: A Cross-Sectional Study https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9132593/ Magnesium and Vitamin D Deficiency as a Potential Cause of Immune Dysfunction, Cytokine Storm and Disseminated Intravascular Coagulation in covid-19 patients https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7861592/ Sulfonamide Hypersensitivity https://pubmed.ncbi.nlm.nih.gov/31495421/
    • BluegrassCeliac
      Hi,   Not saying Thiamine (B1) couldn't be an issue as well, but Mg was definitely the cause of my problems. It's the only thing that worked. I supplemented with B vitamins, but that didn't change anything, in fact they made me sick. Mg stopped all my muscle pain (HCTZ) within a few months and fixed all the intestinal problems HCTZ caused as well. Mom has an allergy to some sulfa drugs (IgG Celiac too), but I don't think I've ever taken them. Mg boosted my energy as well. It solved a lot of problems. I take 1000mg MgO a day with no problems. I boost absorption with Vitamin D. Some people can't take MgO,  like mom, she takes Mg Glycinate. It's one of those things that someone has try and find the right form for themselves. Everyone's different. Mg deficiency can cause anxiety and is a treatment for it. A pharmacist gave me a list of drugs years ago that cause Mg deficiency: PPIs, H2 bockers, HCTZ, some beta blockers (metoprolol which I've taken -- horrible side effects), some anti-anxiety meds too were on it. I posted because I saw he was an IgG celiac. He's the first one I've seen in 20 years, other than my family. We're rare. All the celiacs I've met are IgA. Finding healthcare is a nightmare. Just trying to help. B  
    • Scott Adams
      It sounds like you've been through a lot with your son's health journey, and it's understandable that you're seeking answers and solutions. Given the complexity of his symptoms and medical history, it might be beneficial to explore a few avenues: Encourage your son to keep a detailed journal of his symptoms, including when they occur, their severity, any triggers or patterns, and how they impact his daily life. This information can be valuable during medical consultations and may help identify correlations or trends. Consider seeking opinions from specialized medical centers or academic hospitals that have multidisciplinary teams specializing in gastrointestinal disorders, especially those related to Celiac disease and Eosinophilic Esophagitis (EOE). These centers often have experts who deal with complex cases and can offer a comprehensive evaluation. Since you've already explored alternative medicine with a nutrition response doctor and a gut detox diet, you may want to consider consulting a functional medicine practitioner. They take a holistic approach to health, looking at underlying causes and imbalances that may contribute to symptoms. Given his low vitamin D levels and other nutritional markers, a thorough nutritional assessment by a registered dietitian or nutritionist specializing in gastrointestinal health could provide insights into any deficiencies or dietary adjustments that might help alleviate symptoms. In addition to routine tests, consider asking about more specialized tests that may not be part of standard screenings. These could include comprehensive stool analyses, food intolerance testing, allergy panels, or advanced imaging studies to assess gut health.
×
×
  • Create New...