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TinkerbellSwt

Raspberry Sauce?

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Hi all! I am looking for a recipe for raspberry sauce, like the drizzling kind. I am making a flourless chocolate cake for my sons birthday on Thursday.. and I would like the sauce to break up some of the fudginess... I tried searching for recipes, but came up blank.. any help would be appreciated!

Thanks


Stephanie

Gluten free since October 05

son born severly premature due to

celiac

"True love stories never end" Richard Bach

"Did you ever stop thinking and forget to start again?" AA Milne

If you live to be a hundred, I want to live to be a hundred minus one day so I never have to live without you" AA Milne

Swimming Instructor #2 and Town Crier of Rachelville

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You can always take some raspberries (frozen should be fine) with a touch of water (to keep them from burning before they burst), simmer them in a pot with sugar (to taste) until they have reduced to the consistency you want. Then strain (and push) through a cheese cloth or fine meshed strainer.


Tiffany aka "Have I Mentioned Chocolate Lately?"

Inconclusive Blood Tests, Positive Dietary Results, No Endoscopy

G.F. - September 2003; C.F. - July 2004

Hiker, Yoga Teacher, Engineer, Painter, Be-er of Me

Bellevue, WA

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Oh, that sounds good and nice and easy! thanks!


Stephanie

Gluten free since October 05

son born severly premature due to

celiac

"True love stories never end" Richard Bach

"Did you ever stop thinking and forget to start again?" AA Milne

If you live to be a hundred, I want to live to be a hundred minus one day so I never have to live without you" AA Milne

Swimming Instructor #2 and Town Crier of Rachelville

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Hi all! I am looking for a recipe for raspberry sauce, like the drizzling kind. I am making a flourless chocolate cake for my sons birthday on Thursday.. and I would like the sauce to break up some of the fudginess... I tried searching for recipes, but came up blank.. any help would be appreciated!

Thanks

google "raspberry coulis recipe" and you should find something that will work for you.

Debbie


Gluten free since July 97

corn free since Jan 98

Never diagnosed by a Doctor

Symptoms cleared on gluten-free diet

Mom and one sister are also gluten-free

One sister with type I diabetes (diagnosed at age 10)

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Hi all! I am looking for a recipe for raspberry sauce, like the drizzling kind. I am making a flourless chocolate cake for my sons birthday on Thursday.. and I would like the sauce to break up some of the fudginess... I tried searching for recipes, but came up blank.. any help would be appreciated!

Thanks

Last time I tried something like that, I heated seedless raspberry jam and spread it around. Might be too sweet for some but it was easy and the Namaste chocolate cake mix I was using worked well with it. I didn't use frosting though, I used Cool Whip with a dollop of sour cream to take away some of the sweetness. Didn't have any leftovers on that cake.

I had thought about trying it next time with orange marmelade but I haven't gotten around to it yet.


Karen B.

diagnosed with Celiac Nov. 2003

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This works every time:

Raspberry Coulis

10 ounces raspberries in syrup -- (1 package)

2 Tablespoons sugar

1 teaspoon fresh lemon juice

Pur


Dx'd with lymphocytic colitis 1/07

Dx'd by Enterolab 3/07--+IgA, +Ttg, DQ2 and DQ8

Dx'd celiac by Dr. Lewey 4/07--without +blood or biopsy

gluten-free 3/7/07

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