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Janeti

Recipe For Crumbs On Apple Crumb Pie?

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I was wondering if someone has a wonderful recipe for crumbs that I can use to make pie, or cobblers? With fall here I want to be able to bake all of those goodies :) Thanks, Janet

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You can always make apple-cinnamon muffins, using just about any recipe (and muffins hold up reasonably well to sub-ing in gluten-free flours, in my experience anyway), and then crumble them and dry them in the oven.

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I came up with this recipe for summer fruits, but you could easily substitute apples and maybe cranberries (even plumped up dried ones - just soak them in water, juice, or bourbon).

Servings: 8

Active Prep Time: 15 minutes

Cooking Time: 40 minutes

Fruit Filling:

6 cups sliced summer stone fruit: peaches, nectarines, apricots, cherries

1 cup raspberries, blackberries, boysenberries, or blueberries

3 tablespoons cornstarch

1/2 cup sugar (use less if the fruit is very ripe)

Crumb Topping:

1/4 cup butter or margarine

1/4 cup almond meal

1/4 cup corn meal

1/2 cup sugar

2 tablespoons cornstarch

1/3 cup sweetened shredded coconut

1/3 cup sliced almonds

Pre-heat oven 350

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Thank you all for your recipes, I wil be experimenting with them all. I live on Long Island, and next week we will be taking the kids to the east end for pumpkin and apple picking. I can smell the pies cooking now. Janet

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