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House Of Bread Making gluten-free Bread!

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Hi. I'm new and recently diagnosed. I live in Salt Lake. A friend of mine saw in the newspaper that "House of Bread" on 2700 South and about 2000 East is making gluten-free bread every Saturday.

I bought some on Saturday, and tried it yesterday. It's my first bread in over a month. I wasn't too impressed, but that's probably just because it's gluten-free. However, in the night, I got really sick. I am still feeling awful, and it's the only thing I can think of that I haven't had before.

Has anyone else tried the bread? Any reactions?

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Celiac.com Sponsor (A8):

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Hi. I'm new and recently diagnosed. I live in Salt Lake. A friend of mine saw in the newspaper that "House of Bread" on 2700 South and about 2000 East is making gluten-free bread every Saturday.

I bought some on Saturday, and tried it yesterday. It's my first bread in over a month. I wasn't too impressed, but that's probably just because it's gluten-free. However, in the night, I got really sick. I am still feeling awful, and it's the only thing I can think of that I haven't had before.

Has anyone else tried the bread? Any reactions?

Sorry - everyone, meant to post this in the Utah thread.

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