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Dark Circles Under Eyes And celiac disease?

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As long a s I remember I had some dark circles under my eyes and "bags",

but since I got worse and got that other symptoms like tingling, stomach pain etc

it looks to me those circles got worse under my eyes, more blue, sometime swelling especially in the morning.

Anybody had that effect because of celiac disease?

thanks

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That was a symptom I probably had all of my life. It went away shortly after I went gluten free. I'm not sure if it has anything to do with it or not.

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My oldest granddaughter had dark circles under her eyes all her life until the age of seven (she is almost eight now), at which point my daughter put her on the gluten-free diet. Her dark circles have been gone ever since (they took less than a week to disappear).


I am a German citizen, married to a Canadian 29 years, four daughters, one son, seven granddaughters and four grandsons, with one more grandchild on the way in July 2009.

Intolerant to all lectins (including gluten), nightshades (potatoes, tomatoes, peppers, eggplant) and salicylates.

Asperger Syndrome, Tourette Syndrome, Addison's disease (adrenal insufficiency), hypothyroidism, fatigue syndrome, asthma

------------------------------------------------------------------------------------------------------------------

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Guest digmom1014

I think it depends on the person-mine are better but still visable, I have only been gluten-free for 3 months.

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I was told at the doctor's office that dark circles under the eyes are a sign of allergies. My daughter has them, I have them, and my husband. I have gluten and casein intolerance. My hubby is lactose inolerance, pecan and walnut allergy, and maybe more. My daughter I believe is also gluten intolerant. I am awaiting enterolab results on her because she needs proof.


gluten . . . Kiss my grits!

pork and beef free- 1994

wheat free or wheat light- 2003

gluten free- January 2008

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I always thought it was a sign of iron deficiency. Mine get worse around "that time of the month", especially if I'm not taking my vitamins.


Me: GLUTEN-FREE 7/06, multiple food allergies, T2 DIABETES DX 8/08, LADA-Latent Autoimmune Diabetes in Adults, Who knew food allergies could trigger an autoimmune attack on the pancreas?! 1/11 Re-DX T1 DM, pos. DQ2 Celiac gene test 9/11

Son: ADHD '06,

neg. CELIAC PANEL 5/07

ALLERGY: "positive" blood and skin tests to wheat, which triggers his eczema '08

ENTEROLAB testing: elevated Fecal Anti-tissue Transglutaminase IgA Dec. '08

Gluten-free-Feb. '09

other food allergies

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I've just always heard they were hereditary. Some people have them and some don't.

Can't wait to finish with all of my testing and see if mine go away. (Or at least get better.) That would be an awesome side bonus.


Christine

gluten-free since April 2008

Dairy Free June 2008

Blood tests normal except elevated anigliadin IgA

Endoscope negative

Fecal Antigliadin IgA 45 (Normal Range <10 Units)

Fecal Antitissue Transglutaminase IgA 84 Units (Normal Range <10 Units)

Quantitative Microscopic Fecal Fat Score 283 Units (Normal Range <300 Units)

Fecal anti-casein (cow's milk) IgA antibody 26 Units (Normal Range <10 Units)

Serologic equivalent: HLA-DQ 2,3 (Subtype 2,7)

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I had also heard they were a sign of allergies, and mine have not (yet) gone away. Hmmmmm. :ph34r:


Sandi ~ learning to live in a world obsessed and infested with wheat.

"You don't need a weatherman to know which way the wind blows" probably was not referring to us . . .

"For the love of money gluten is a root of all sorts of evil, and some by longing for it have wandered away from the faith and pierced themselves with many griefs." (apologies to 1 Timothy 6:10 (NASB)

The person we most dislike is still a soul for whom Christ died. (David Jeremiah)

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