Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Can Doctor See celiac disease Evidence During Egd?


jrhhuff

Recommended Posts

jrhhuff Newbie

Hi. I had an EGD with biopsies done a week and a half ago. After the EGD the doctor said that I had gastritis, excessive stomach acid, and saw the possible beginnings of celiac disease. I was just wondering what he might be referring to. I called the doctor's office a couple of days ago and they said I tested positive for H. Pylori but they didn't see the biopsy results in my folder. She said the doctor keeps part of the chart at the hospital. I have had lots of crazy symptoms for quite a while. When the doctor mentioned celiac disease my DH looked up the symptoms and I have every single one except for the rash. It's been almost two weeks now and I would think he would call me if the results were positive. I have a follow up on the 30th. Would he wait until then to give me the results? To be quite honest I am going to be disappointed if the biopsy is negative. I am starting to worry that this is the case.

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ursa Major Collaborator

Usually doctors won't call to give you any results, unless they consider it a case of life or death. And unfortunately, they very rarely consider celiac disease a case of life or death, even though they are wrong.

Yes, I believe your doctor is waiting to give you the results at your follow-up appointment. That is what doctors usually do (which is a bummer if your follow-up appointment is a long time away).

If you have H-pylori you will need to take antibiotics.

In the meantime, since you already had the testing done, what stops you from starting the gluten-free diet? No doctor can stop you from doing that, you can eat whatever you want without his permission.

That way you already know if the gluten-free diet will be helpful by the time you see your doctor.

Biopsies can be false negatives. If you have a positive response to the gluten-free diet, you have at the very least a gluten intolerance and should be gluten-free even with negative biopsy results.

But if your doctor says that you have damage that indicates celiac disease, you likely have it. Much of the time the damage isn't pronounced enough to be seen with the naked eye, and can be seen only under a microscope.

Excessive stomach acid and gastritis can also be caused by celiac disease (or really, by eating foods you are intolerant to).

Link to comment
Share on other sites
jrhhuff Newbie

Thanks so much Ursa Major. You were very helpful. I feel better that maybe the doctor could be waiting for my appointment to give me the results. I think I will go ahead and try the gluten free diet regardless of my results. I have just started to research the condition which is what led me here. Thanks again!

Link to comment
Share on other sites
Ursa Major Collaborator

You are welcome. Please let us know how you do on the diet, and what your results are once you get in to see your doctor.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,210
    • Most Online (within 30 mins)
      7,748

    Chelsi
    Newest Member
    Chelsi
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Kirbyqueen
      Still dealing with this rash on my legs. I've eliminated ringworm (through use of topical ointments). And I also know it's not shingles, as I've never had chickenpox before and I'm still fairly young. Through a lot of online research, I'm leaning more towards dermatitis herpetiformis, eczema, or psoriasis. I've actually got a doctor's appointment in May (finally got some insurance) and I'm going to bring it up then. I'm feeling really hopeful and excited to maybe be getting some relief soon.   Big thanks to everyone for the suggestions and positive thoughts!
    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
×
×
  • Create New...