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Sharing An Oven?


FMcGee

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FMcGee Explorer

Hi! This is probably a stupid question, but I'm brand new to this disease and trying desperately to get everything right. I live with my wonderful non-celiac boyfriend, and today I found a gluten-free frozen pizza I'm excited about. We figured we'd have a pizza night soon, and so my question is this: is it okay to bake our pizzas in the oven at the same time, provided they don't touch? I can't envision a problem with it, but a month ago I would have been gobsmacked to learn that there is gluten in imitation crab meat and hair conditioner, so I'm not relying on assumptions.

Thanks!

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happygirl Collaborator
Hi! This is probably a stupid question, but I'm brand new to this disease and trying desperately to get everything right. I live with my wonderful non-celiac boyfriend, and today I found a gluten-free frozen pizza I'm excited about. We figured we'd have a pizza night soon, and so my question is this: is it okay to bake our pizzas in the oven at the same time, provided they don't touch? I can't envision a problem with it, but a month ago I would have been gobsmacked to learn that there is gluten in imitation crab meat and hair conditioner, so I'm not relying on assumptions.

Thanks!

Yes, you can cook it in the same oven at the same time. If you put one on the top rack, put the gluten-free one on top, and the 'regular' one on the bottom.

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