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I'm wondering if I got glutenned by a Progresso Soup.I had the wild rice and vegetable one. It looked okay, except it had yeast extract. Now, a couple hours later I definetely feel like I've been "glutenned"...foggy, stomach pains...tired.

Any ideas if that could've done it? Otherwise I have eaten nothing suspicious. (sp?)

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Yeast extract is not a concern with respect to gluten, but it is a possible source of monosodium glutamate (MSG). MSG does not contain gluten, but does cause adverse reactions unrelated to celiac disease in some people.

Without seeing the complete ingredient list, I can't guess what other ones might be of concern.

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Progresso clearly lists any gluten.

richard

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yup, progresso is one of the good guys. i also know for a fact that their broths are marked as gluten free on the cartons (at least the chicken and beef are)

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