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'normal' Tasting Bread Using Arrowhead Mills gluten-free All Purpose Baking Mix?

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I went to the health food store and got a box of Arrowhead Mills Gluten Free All Purpose Baking mix.

Does anyone have a good gluten-free/DF recipe for 'normal' tasting bread?

Thanks ;D

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I went to the health food store and got a box of Arrowhead Mills Gluten Free All Purpose Baking mix.

Does anyone have a good gluten-free/DF recipe for 'normal' tasting bread?

Thanks ;D

You could probably find a regular bread recipe and substitute the wheat flour and baking powder for the flour mixture. If the recipe calls for milk, just use water. I believe most bread recipes call for water anyways.

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You could probably find a regular bread recipe and substitute the wheat flour and baking powder for the flour mixture. If the recipe calls for milk, just use water. I believe most bread recipes call for water anyways.

Okay, I will try that. Thank you.

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