Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kettle Cusine Frozen Soups


homemaker

Recommended Posts

homemaker Enthusiast

I am just getting over a horrible stomach flu...and needed some nutrition fast! A few weeks prior I had picked up some Kettle Cusine Gluten Free frozen soup.."smartly" thinking that the winter season had arrived and I just might need something in a pinch...

Well sure enough I got sick and when I was holding food down I pulled out the chicken noodle soup...OMG it was like homemade chicken noodle soup...It was amazing...

Thought I would pass this on considering that we are in "flu" season!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



homemaker Enthusiast

I am not too sure that all of Kettle Cusine Soups are gluten free...but they appear that way on their website...

Open Original Shared Link

modiddly16 Enthusiast

The chili was terrible, I thought........but the chicken noodle soup was fantastic. I had it yesterday as well to warm up after being stuck out in the cold for work for a few hours and it really brought me back to the days when I was a kid and mom made it! I just wished the bowl was bigger!

homemaker Enthusiast
The chili was terrible, I thought........but the chicken noodle soup was fantastic. I had it yesterday as well to warm up after being stuck out in the cold for work for a few hours and it really brought me back to the days when I was a kid and mom made it! I just wished the bowl was bigger!

Thanks for the feedback on the chili...I had not tasted that one yet... but wow that chicken noodle was fastastic!

glutenfreeinminnesota Contributor
I am just getting over a horrible stomach flu...and needed some nutrition fast! A few weeks prior I had picked up some Kettle Cusine Gluten Free frozen soup.."smartly" thinking that the winter season had arrived and I just might need something in a pinch...

Well sure enough I got sick and when I was holding food down I pulled out the chicken noodle soup...OMG it was like homemade chicken noodle soup...It was amazing...

Thought I would pass this on considering that we are in "flu" season!

I have had the tomato bisque and the clam chowder and they were also delicious! I am SO glad I found them!! Glad they have chicken noodle too! I was starting to miss soups as it started getting colder...

jjc Contributor

I've only had the chicken noodle, but I thought it was pretty good, especially with schar crackers in it!

I had a box of the chilli in my freezer as well, an das I was about to go eat it, I decided to read the label again and right under the ingredients, it said "manufactured in a facility that contains gluten." I decided it wasnt' worth the risk, so I won't be buying anything from this brand again anytime soon.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      129,864
    • Most Online (within 30 mins)
      7,748

    RobiBob
    Newest Member
    RobiBob
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • xxnonamexx
      Try a multivitamin maybe it will cover what you are deficient in.
    • cristiana
      Agreed, and I can't remember exactly and haven't got time to check, but I think my blood didn't normalise for eight years! For years I read this forum thinking why can't I get my numbers down - everyone else manages to.   But my gastroenterologist didn't seem to worry about it, which makes me think he either thought I wasn't complying to the diet, or he'd seen similar cases.
    • trents
      Yes, being off gluten for 3 months would likely yield negative results. To get accurate testing redone you would need to restart gluten consumption for several weeks (the "gluten challenge") to the tune of at least 10g of gluten daily (about the amount found in 4-6 slices of wheat bread).
    • trents
      That is one of the tests covered in the article I linked you above.
    • RMJ
      Antibodies to Deamidated gliadin peptides.  It is another celiac antibody test. The main test is the one you had, TTG,  But a full panel will also include DGP IgA and IgG.  I was positive on all of them!
×
×
  • Create New...