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Can You Be Intolerant to Foods Like Pasta? - New York Times (blog)

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New York Times (blog)

Can You Be Intolerant to Foods Like Pasta?

New York Times (blog)

By THE NEW YORK TIMES Michael Falco Some people may be sensitive to foods that contain gluten, like pasta or bread, without having full-blown celiac disease ...

Living with Celiac disease Morgan County Herald

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