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TrickyMama

Have You Found Eco Planet Oatmeal To Be Safe?

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The Eco Planet oatmeal proclaims to be gluten-free but I'm getting cold feet about it because I don't think it is made with Irish oats. I have been told all American grown oats are contaminated by wheat and the crops are grown side by side and if that contamination weren't enough, that it then gets contaminated by being processed on the same shared equipment. Can anyone let me know if you have done okay on this oatmeal or if you know the scoop on this issue? Thanks so much.

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Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8):


Have you tried calling the company and asking about this? They may know. Keep in mind that some of us do react to oats even if they are grown and processed in dedicated facilities.

If you want a hot morning cereal have you tried cream of buckwheat? Pocono buckwheat is grown and processed in dedicated facilities and fields. They also make a Kasha texture cereal if you like something less creamy.


Courage does not always roar, sometimes courage is the quiet voice at the end of the day saying

"I will try again tommorrow" (Mary Anne Radmacher)

Diagnosed by Allergist with elimination diet and diagnosis confirmed by GI in 2002

Misdiagnoses for 15 years were IBS-D, ataxia, migraines, anxiety, depression, fibromyalgia, parathesias, arthritis, livedo reticularis, hairloss, premature menopause, osteoporosis, kidney damage, diverticulosis, prediabetes and ulcers, dermatitis herpeformis

All bold resoved or went into remission in time with proper diagnosis of Celiac November 2002

 Gene Test Aug 2007

HLA-DQB1 Molecular analysis, Allele 1 0303

HLA-DQB1 Molecular analysis, Allele 2 0303

Serologic equivalent: HLA-DQ 3,3 (Subtype 9,9)

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