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Gluten-free gaining fans in stores and restaurants - Columbia Missourian

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Columbia Missourian

Gluten-free gaining fans in stores and restaurants

Columbia Missourian

The demand for gluten-free foods is mainly from people with celiac disease, who cannot tolerate gluten. But lately, people who have no negative reactions are eliminating foods with gluten from their diets to feel better and lose weight — though the ...

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