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Bob's Red Mill Chia Seeds?

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I purchased chia seeds from Bob's Red Mill, not noticing that these are not labeled gluten free and are not made in Bob's gluten free facility. (I was in a hurry and at a new store) The website admits that they are made in the normal facility. I am generally fine with items packaged in a facility shared with wheat products, but almost always react to shared equipment. Does anyone know whether these are shared equipment, or just shared facility? Has anyone eaten these successfully?

Normally, I'd just throw them out, but they are super expensive....

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