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Supping well on a gluten-free diet - SILive.com

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SILive.com

Supping well on a gluten-free diet

SILive.com

The registered dietician is among the one in 133 people in the US who suffers from celiac disease, an autoimmune digestive disease trigged by consumption of gluten. Gluten is a protein found in wheat, rye and barley that holds together baked goods and ...

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