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Scott Adams

FDA finally regulating foods labeled 'gluten-free' - Boston Globe

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ABC News

FDA finally regulating foods labeled 'gluten-free'

Boston Globe

Foods that have “gluten-free'' on their label may actually contain significant amounts of gluten - enough to cause gastrointestinal symptoms in those with celiac disease who have an intolerance to the wheat protein. That's because the US Food and Drug ...

Gluten-free fare eases worries for celiacs on vacation Shore News Today

FDA says 'gluten-free' is not for fad dieters Washington Post (blog)

FDA Makes Moves To Clarify Gluten Rules; What Is Celiac Disease? Medical News Today

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Scott Adams

Celiac.com - Celiac Disease Board Moderator

Founder Celiac.com

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Oh wow we're really strict here with that.


Lord please give me patience, because if you give me strength, I may just beat the living crap out of someone...

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