Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Pity Party/ College Search


ryebaby0

Recommended Posts

shadowicewolf Proficient

celiac IS considered a disability by the ADA. Go to the disability office of said school and talk to them first, if you have a problem (once enrolled), go to them. That is what they are there for, to assist those with diabilities.

Would you not have to have a 504 plan for a person with food allergies? Would you not have to report that as well "just in case"?

Really, before you make up your mind, contact each schools DA office.

I'm very much used to dealing with disability offices and such <_<

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AzizaRivers Apprentice

I can see that you're at your wit's end about this. I don't have any advice--frustration with my university's lack of knowledge or accommodation was one of the reasons I resorted to living at home after the first 2 years. I just wanted to say that I've been there, and it sucks. It's hard to go too far away because then you've got travel costs during breaks, and it makes your head explode when schools simply WON'T do what they would be able to do if they were willing.

Link to comment
Share on other sites
  • 2 weeks later...
ryebaby0 Enthusiast

celiac IS considered a disability by the ADA. Go to the disability office of said school and talk to them first, if you have a problem (once enrolled), go to them. That is what they are there for, to assist those with diabilities.

Would you not have to have a 504 plan for a person with food allergies? Would you not have to report that as well "just in case"?

I am not here to belabor the point, but for the edification of anyone else who will have to do this:

IF a school is providing gluten free food --- any amount of it, any kind of it, even if they say "you can have a salad every meal for four years" or even if they say "we label all our food clearly" and the labels serve to tell you there's nothing safe to eat ---- if a school is doing ANY of that, the disabilities office sends me to food service, who shows me what they are "doing" and that is that. I have been told TWICE via that route that if I find that inadequate, my child should go somewhere else. Or stay home. Yes, they suggested he commute as a solution to their unwillingness to treat celiacs like people who might not want to have the same !@#$%@ food every lunch for four+ years.

I am aware ADA includes celiacs. So are the universities. I am venting (okay,now I'm ranting!) about how much effort it takes to get them past "letter of the law" and into "how can we help you feel at home/not starve"

Link to comment
Share on other sites
cyberprof Enthusiast

I am not here to belabor the point, but for the edification of anyone else who will have to do this:

IF a school is providing gluten free food --- any amount of it, any kind of it, even if they say "you can have a salad every meal for four years" or even if they say "we label all our food clearly" and the labels serve to tell you there's nothing safe to eat ---- if a school is doing ANY of that, the disabilities office sends me to food service, who shows me what they are "doing" and that is that. I have been told TWICE via that route that if I find that inadequate, my child should go somewhere else. Or stay home. Yes, they suggested he commute as a solution to their unwillingness to treat celiacs like people who might not want to have the same !@#$%@ food every lunch for four+ years.

I am aware ADA includes celiacs. So are the universities. I am venting (okay,now I'm ranting!) about how much effort it takes to get them past "letter of the law" and into "how can we help you feel at home/not starve"

Yikes! I feel your pain as my son starts next week. When a normal student is looking for a school, it is overwhelming -costs, scholarships, aid, location, majors. It's hard enough to pick a school without the added celiac problems. Can you imagine eating only salad and hamburger patties for a year as some schools have suggested? Or paying for a meal plan and not getting to eat safely? Plus add in my son's dairy intolerance. And my son is 6'2" and 145 pounds so he still needs to gain weight so he eats 4-5 meals a day.

My son ended up picking to the University of Washington, not his first choice but we are 30 minutes away so he can live in the dorms and come home for food or we can bring him food. They don't make you buy the whole meal plan so no wasted money. And they allow a microwave and fridge in the room. He is going to eat salads, eggs, plain meats and veggies from the cafeteria and he'll have a stash of food in his room: pre-cooked rice, canned tuna, chili and soups, hot dogs (nitrate free!), beef jerkey, lunchmeat, thai kitchen rice noodles, gluten-free pretzels, corn chips, gluten-free cookies, corn chex and rice krispies, almond milk, canned pears and peaches, applesauce. He's in walking distance of a supermarket (this is not true at many schools). He has the number of the gluten-free pizza place memorized. I'm going to make him a supply of granola bars. If it is too hard, he'll get on the list for a dorm with a kitchen or we'll figure something else out. Good luck to Ryebaby's kid amd feel free to rant.

Link to comment
Share on other sites
  • 2 weeks later...
cyberprof Enthusiast

Just a follow-up to Ryebaby and as an FYI to anyone who reads this message while searching the forum later:

My son (undiagnosed but with a doctor's note about gluten sensitivity) moved into the dorms at the University of Washington Seattle yesterday. He's discovered that there are gluten-free labels on each entre/side that are gluten-free and each meal has at least one gluten-free entree. So our backup plan of chili and canned fruit in his room is less of a worry!

Now this might not work for someone supersensitive but for him it will work. No asking questions, no special plan.

Tonight he had shrimp pad thai and was the happiest kid. He texted me to let me know that he was getting enough to eat! I'm relieved too. Wish all schools would do this.

Link to comment
Share on other sites
  • 4 weeks later...
ryebaby0 Enthusiast

There's a post on collegeconfidential.com about celiac and college that has turned up Vassar (has a cafeteria called Peace of Mind, for allergic/celiac students) Boston U (with many gluten-free options and the plans for a gluten-free dining area underway) and UMichigan (or maybe Michigan State, I get them confused) which has an extensive gluten-free program. That .pdf:

Open Original Shared Link

I will try and add the CC link when I figure out how!!

Open Original Shared Link

(I think that worked :)

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,176
    • Most Online (within 30 mins)
      7,748

    a-ball
    Newest Member
    a-ball
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • awright24
      I have my endoscopy on Thursday, has anyone had the procedure done with a cough? I don't have a continuous cough, but every now and then throughout the day I have sort of coughing episodes. They are a lot better than they were but I called endoscopy and they said to speak to my gp and my gp got back to me and said I need to ask endoscopy if its ok if I have it done still.  Help!
    • MMH13
      Thank you so much, everyone. For the moment my doctor just has me taking iron but hopefully we can reconnect soon. I'm going to look into genetic testing, too. Great advice all around and I appreciate it--and you can bet I'm going off the PPIs!
    • Eldene
      I walk fast for fitness, 4 to 6 km per day. I am also 74 years old. Apart from the Celiac challenge, my lifestyle is healthy. I had a sciatiac nerve pinching under my one foot, with inflamation in my whole shin. It was almost cured, when the other shin started paining and burning. I do stretches, use a natural cooling gel and rest my feet. Can Celiac cause muscle pains/inflamation, or is it just over-excercising?
    • LovintheGFlife
      I recently started shopping at a nearby Trader Joe's store. I was surprised at the number and variety of (healthy) gluten-free options sold there. I must admit their low prices are also quite tempting. However, I am curious as to the labeling on all their packages. While none of their products are certified as gluten-free, many are identified as 'GLUTEN FREE' on the packaging. Are these items safe for celiacs? Has anyone tried Trader Joe's products and have there been any adverse reactions?
    • Beverley Ann Johnson
      HI, my doctor suggested one week of consuming gluten before blood tests.  I have been gluten free for 3 years.  Has anyone been through this and will I get exact results after one week of consuming gluten?  I don't even know if I can do this, if I get sick I am not sure if I can continue, any suggestions??  Thanks in advance.  
×
×
  • Create New...