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Scott Adams

Against the grain - Gauntlet

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Against the grain


It is also common for sausages to contain gluten in their fillers, making it risky for a celiac or those with wheat allergies every time they go out for groceries. Gluten finds its way into products like ketchup as a thickener or as a binder in ...

Local expert weighs in on gluten-free diet craze kgw.com

Gluten Free Basics and What Contains Gluten? Babble (blog)

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