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Sooo Easy Fudge

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We had company this weekend and I tried a recipe I've had for quite awhile...it's always a big hit.

Easy fudge

1 can frosting - I used vanilla (make sure it's gluten free)

1 bag of baking chips - I used peanut butter (make sure gluten free)

A handful of marshmallow

Melt the chips in the microwave for about 1 min. until melted.

Add frosting and mix well

Add marshmallows

Pour into a 9x9 pan that has been lined with non stick aluminum foil (I sprayed my foil as well).

Refrigerate until firm. Lift out foil and cut into squares. Very rich but so easy. Think of all the variations you can use....Cherry vanilla nut..... Butter pecan, etc.

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