Jump to content
  • Sign Up
0
razzle51

Southern Belle Wants To Know

Rate this topic

Recommended Posts

are grits gluten free ? read one place they are and another place they are not. Thanks Roz

Share this post


Link to post
Share on other sites

Plain grits would be gluten-free--they are just ground corn. Sometimes things are added, but even then I doubt that anything gluten-derived would be present.

  • Upvote 1

Share this post


Link to post
Share on other sites

Grits are good to go.

richard

Share this post


Link to post
Share on other sites

I have to say, I'm from the south. Read the label carefully. A number of the national grits brands on our shelves down here have the disclaimer in fine print - contains wheat. Hate when I see that. Why is it necessary to prostitute a great thing like grits with the evil wheat???

Anyway, good grits are made from corn, and that should be the only ingredient.

Share this post


Link to post
Share on other sites

I buy Quaker grits. The ingredients are:

"white hominy grits made from corn, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid."

That's it. And apparently those ingredients after corn are all B vitamins, except for the iron obviously.

Very yummy. With butter. With cheese. With eggs and sausage. yummmmmmmmmmm (and I'm a northern gal by birth...but I have been living in Virginia for awhile now. lol)

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
0

×