Event created by Scott Adams
Announcing NFCA's Webinar, "Cross-Contamination in Restaurants: What
You Need To Know," on Thursday, August 16, 2012 at 2:00 pm EDT/11:00
am PST.
Reserve your Webinar seat at:
http://Spammers Use This To Link To Spam/OLitZX
Supported by a generous anonymous donor with a passionate interest in
health and wellness this hour-long webinar is free of charge and the
only requirement is a working Internet connection!
In June, the National Foundation for Celiac Awareness (NFCA) asked the
community to share your gluten-free dining concerns. Now, your
questions and comments are guiding the development of a special
webinar on cross-contamination in restaurants. The session will be
presented online and will focus on three core goals: education,
empowerment and advocacy - the cornerstones of NFCA