This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc. Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.
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> Sponsored by Vitacost, this Webinar is free of charge and the only
> requirement is a working Internet connection!
> Type 1 diabetics are at an increased risk for developing celiac
> disease, which adds a challenge to an already strict diet. Both celiac
> disease and diabetes are associated with the HLA-DQ2 and HLA-DQ8 genes
> and 3% -8% of people with type 1 diabetes will have biopsy-confirmed
> celiac disease. NFCA will review the research on the link between
> these two conditions and provide dietitians with strategies on how to
> successfully treat patients living gluten-free while also needing to
> manage their diabetes. Join NFCA as Laurie A. Higgins, MS, RD, LDN,
> CDE, Coordinator of Pediatric Nutrition Education & Research,
> Pediatrics, Adolescent and Young Adult Section, Joslin Clinic,
> discusses successful diet management for both celiac disease and
> Two lucky webinar participants will receive a gluten-free prize pack,
> courtesy of Vitacost, valued at $30. Details can be found at
> CE Credit: RDs and DTRs are able to participate in this live 60-minute
> webinar to obtain CE credit regardless of this program's approval
> status as long as the webinar is professional in nature. NFCA will
> provide a certificate as proof of participation for each webinar.
> Attendees must complete the follow-up survey in order to access this
> certificate. Program participants will receive a link to complete the
> follow-up survey 24 hours after the close of the webinar through an
> email from GoToWebinar. Participants must complete this survey and
> download the certificate before the date of the next webinar. See
> Webinar Schedule at CeliacCentral.org/Webinars/Schedule.
> Can’t attend? A recording of each webinar will be posted along with
> the webinar slides within 72 hours after the live webinar ends at
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> alicia carango
> communications assistant
> national foundation for celiac awareness (nfca)