• Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

Celiac Community Foundation of Northern California

Event details

Enjoy your Gluten-Free Holidays: Mind & Body

Join us at the Celiac Community Foundation of Northern California’s

Support Network Fall Meeting

When: Sunday, December 8th, 2-4pm

Where: Whole Foods at 230 Bay Place, Oakland, CA

Cost: Free

Featuring guest speakers:

* Kathleen Ayers, Psy.D., a licensed clinical psychologist, will speak

about “Coping with Celiac Disease.” Dr. Ayers specializes in helping those

with chronic conditions, such as pain and physical conditions, including

celiac disease and food allergies. Dr. Ayers teaches at the Professional

School of Psychology in Sacramento. She has taught at The Adler Graduate

Professional School in Toronto, McMaster University DeGroote School of

Medicine in Hamilton and at U.C. Davis School of Medicine. In addition to

teaching, Kathleen works in a physician’s office in Marin County and has a

private practice.

* Q&A with Dr. Amy Burkhart, MD, RD. Our board member and popular

presenter, Dr. Burkhart, will answer your health questions. Dr. Burkhart

is a board certified emergency medicine physician, a registered dietitian

and integrative medicine practitioner. She specializes in treating celiac

disease, gluten intolerance and digestive ailments, using her knowledge and

training in conventional medicine in conjunction with her training in

integrative medicine and nutrition to optimize her patients’ health. She

has a private practice in Napa, CA www.TheCeliacMD.com

Michaele Kruger, nutrition consultant at Whole Foods in Oakland and at

Better Bites-Better You, will offer tips on enjoying a healthy and tasty

gluten-free lifestyle

Featured vendors: UDI’s & Glutino, plus samples from Marys Gone Crackers

RSVP to Crystal Banuelos cbanuelos@celiaccommunity.org

The Celiac Community Foundation of Northern California Support Network

rotates between Marin, Napa, Solano, Alameda, Contra Costa and Sonoma



Recommended Comments

There are no comments to display.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now