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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

GIG of Eastern Montana February Meeting

Event details

Special announcement to all supporters and members of Gluten Intolerance

Group of Eastern Montana (GIG)

It is a great privilege for me to announce to all of you our program for

February's meeting. It was our wish that you should know in plenty of time

in advance so you can now make preparations in clearing your calendar to

attend. Our meetings provide "good fellowship, good food, and good

educational opportunities." Of course we encourage you to bring your spouse

and other family members as well. This meeting will be held in the church's

gym (social hall upstairs). Please read below for details. If you have

questions I can always be reached on my cell: 406-794-5572. I hope to see

you there!! Thanks, Carl

Our February meeting features tasty ways to learn more about living gluten


Saturday, February 1st, 2014, 10:00 am

Learn more about living with gluten intolerance, enjoy gluten free

refreshments, and meet friendly folks who understand the issues.

Abby's Catering Company

Abby and Tom Hinthorne, Billings, Montana

Abby and Tom will share tips and stories from their years of experience in

preparing and serving delicious food.

Breeze Brown, MS, RD

Breeze Bars, Boulder, Colorado

Breeze, the founder of Breeze Bars, will be talking about Gluten Free


Our meeting location is:

First Presbyterian Church, corner of 13th St. W. and Poly Dr.

Questions? support ? information ? understanding

Contact Carl 406-656-9492


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