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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

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    • Oh goodness me so do you guys bother to get histamine level diagnosed or do you just treat it as you did the food diary ? taking note of high histamine time of year/ season and diet into your seasonal food diet? I'm pretty good at rotating foods I've done that longer than I've known about my issues from a nutritional standpoint I rotated which is why until the gluten challenge derailed my immune system entirely. it was challenging enough to do that gluten challenge I am not really up for more testing. I have symptoms of IC, POTS, fibromyalgia, and now you reveal that yes histamine threshold are part of the celiac autoimmune party bag too. how do all branches of medicine not find this group the most intriguing group of people ever? Really?Or Do you just all avoid them and go on your merry way? Ennis - what almond milk can you drink ? the almond milk 3 we tried/ bought prior to making my own (had unlabeled ingredient  fortified and thickeners corn derived added. ) I was shocked to call and discover it had it in (not labeled as it was corn not top 8) it finally explained why the right elbow joint hurt but it was a small enough derived amount of derived  corn not to trigger the Full blast corn intolerance symptoms. For this reason and now the orange juice incident I'm really leery of unidentified corn or corn derivatives or highly processed any additive for they are prevalent in processed land.  
    • Yeah I have 2 stationary pedal bikes. I use one on the desk sometimes while watching a show and work out my arms. I keep one under the desk and pedal on it for hours a day, really helps with my restless leg issues and stress (just gotta keep moving or I start feeling like a panic attack is coming on trapped by life like a rat in a cage. If you need to know were to find the ground cocoa nibs look up crio bru, they sell it as a coffee replacement for $23 for 1.5lbs they have different origin and different roast levels so you can get different flavored cocoa nibs I get several and mix them up.
    • Yeah the histamine thing hit home a bit for me, as it mentioned everyone has their upper limits on it...explains why green canned fresh tomatoes fine...overly ripe sweet ones....instant puking, and why I have to really limit anything the citric acid, lemon, lime, garlic, onion, etc to very small amounts. Sorta funny how that works. like everything has a invisible number and if they add up to above my limit I am puking Makes eating annoying sometimes lol.  OH bit of a thought, I RARELY make almond milk cause it leaves a almond paste behind that I only have one use for and if sales at the bakery are bad I am better off just buying the stuff at the store and drinking in moderation. ANYWAY I use the almond paste mixed with coconut flour, left over almond butter batches, xylitol, apple sauce, and a tsp of a extract of choice to make the almond butter mini muffins for my bakery. They are a bit of a product of recycled foods lol. Taste great, super moist, grain free, mostly sugar free, and I can eat them no problems...they also freeze for months.   Love making them with our pirate butter (butter rum), Cheese cake butter (dairy free cheese cake extract in the almond butter) or any of the others for that matter.  
    • Did you get any of your vitamin and mineral levels checked for deficiencies?  You don't have to be Celiac to develop deficiencies.   Peripheral neuropathy may be caused by deficiencies of B12, copper, vitamin E, B6, B1 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4208100/ Not dreaming can be caused by B6 deficiency. https://www.ncbi.nlm.nih.gov/pubmed/11883552 Tachycardia may be caused by deficiencies of B1, B12, vitamin C http://www.livestrong.com/article/503879-vitamin-deficiencies-racing-heart/ Ehlers Danlos can be helped by calcium, magnesium, vitamin C, and others https://www.ncbi.nlm.nih.gov/pubmed/15607555 And that funky color of your colon, melanomas coli, vitamin E deficiency https://www.researchgate.net/publication/22087649_Ceroid_enteropathy_and_vitamin_E_deficiency IMHO, doctors would rather treat the symptoms than cure the real problems. Hope this helps.
    • SSB <3.3 RLU <=20 (reference range) RNP <3.5 RLU <=20 Sm <3.3 RLU <=20 SSA Ro52 <2.3 RLU <=20 SSA Ro60 <4.9 RLU <=20 Scl 70 <1.2 RLU <=20 Jo 1 <2.2 RLU <=20 ds DNA Negative FANA Positive FANA Titer 1:640 FANA Pattern Homogeneous    
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