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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

princealbertofpa

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About princealbertofpa

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    princealbertofpa

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    Lehigh Valley, PA
  1. Happy birthday and may God bless you today!

  2. My husband was recently diagnosed with celiac disease, along with my niece (6 yr old). I do not know of any support groups in the Lehigh Valley, but I can inform you of what I know so far. Wegman’s is a great place to buy gluten-free foods and their list is expanding everyday. You do not have to go to the gluten-free aisle either! Their labeling is changing to include gluten-free foods. You can also go online and print out all of their gluten-free items. NCCC is offering a celiac cooking class on October 16th; $19 for the class & $16 for supplies. There is an awesome bakery in Philly that is 100% gluten-free. It is a little pricey, but very high quality. I have made several baked goods using their flour mixture and the results are incredible! I have tasted a lot of gluten-free foods that I would not even feed to my dogs!! Here is the link to the bakery: http://www.mrritts.com/. They ship and since we are so close, we can order almost anything off of their list.