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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About S_EBarr

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  1. Happy birthday and may God bless you today!

  2. HELP! I have been trying to make a good bread recipe that I can eat. I need a recipe! I know that we can live without bread, but goodness , everytime I try to make one it either turns out lumpy or is good first thing out of the oven/machine and goes bad the next day. I know I'm doing something wrong I just don't know what! Thanks in advance for your help, Beth
  3. Life Seems Hopeless

    HI! Sharon You said you use portobello mushrooms, what do you put them in cause I love mushrooms! Beth
  4. Thanks for all the replies! Beth
  5. Haven't heard of it. Sounds great cause i LOVE English Muffins. Let me know if he has a website to order stuff and if he has other gluten-free stuff! Thank you! Beth
  6. I LOVE Mayonnaise! I can still have it right?? Cause some of the things I am hearing is that Mayonnaise is not good to have. Thanks! Beth
  7. Outback

    Are y'all telling me that Outback has a gluten-free menu?!?!?! I LOVE that restaurant! That would be sooo totally great! Beth
  8. It's fresh chicken not the frozen stuff. Beth
  9. You were wondering about Predinisone? I have been on it for about 2 months. I have noticed that I have the moon face with a double chin now. and in the beginning I had an ENORMOUS appetite. But please do remember that I have been on it for a LONG time. And remember to have them taper you off the medication and not just take you off it all the sudden. Beth
  10. I have found that I have a BIG problem with fiber. You might want to cut that out of your diet as well.
  11. The thing is I have no problems ingesting dairy products. I have tried going without dairy products before and trust me that's not it, I was no different going without dairy than I was eating it. I have always had problems with my "nature calls" as well. For a while the doctors thought I had Crohn's Disease (which may still be an option) or Ulcerative Colitis. I have been sticking to the diet very strictly I read every single ingredient that I ingest. I usually just stick to chicken, rice, fruit, and veggies ( I am a vegetarian that eats chicken and fish). I have some more tests that the doctors want me to do one being a test for CF and we really hope that's not it! The only thing that is coming out positive right now is that biopsy, however the pathologists were very hesitant to say that is what I have. They sent the biopsies out to the Military Testing place (don't know the name) and we are now waiting for the results. I am really frustrated and in a whole heck of a lot of pain. Thank you for writing me back and for just listening to me! Beth
  12. I could use some advice. I was "partly diagnosed" with celiac disease. I say partly because my biopsy came back saying that I have the blunted vili but no other symptoms. I have been on the diet for almost a month and have seen no changes. I am in constant pain and can't leave the house for more than an hour at a time (nature calls). The doctors are running a lot of tests and I do trust them to come up with a diagnosis, but i'm getting really frustrated and I'm sooooo sick and tired of being sick and tired. Could use some advice or just someone to talk to! Beth