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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About fatmom

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  1. he didn't like the tortilla's - too dry. i never used the rice wraps so am looking for ideas. thanks
  2. what do you do with the rice wraps? anyone have recipes for wraps a picky teenager might actually eat?
  3. Bread Machine

    thanks for the help! I hope to get thisgf way of baking under control. I have 3 other kids so I'm doing double duty in the kitchen. So far my son has not liked any of the breads but it's all so new to him still. I think i'll try the zojirushi, i've heard it does well with the heavy gluten breads. Do you know if I adjust the sugar or honey in the muffins/breads recipes, will they still come out? My son thinks everything is so bland. If I could get a little bit sweeter taste into it maybe he would be willing to go with it. thanks Renee
  4. Do you store the flour in the Freezer? and does anyone know of a good bread machine that works well with the gluten fee bread mixes? Thanks for any and all help.
  5. Hi. I'm new to gluten-free. My son was diagnosed this week. He's 12 and a very picky eater. We are stricly kosher so I think i'll be doing quite a bit of baking. My first question is how to store the various flours? I'm going to try your challah recipe for shabbos. Any and all advice would be welcome, being that i'm overwhelmed and a little lost at the moment. Hopefully it will all start to get routine. thanks Renee