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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.

janicekelleher

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About janicekelleher

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    kelleherjan@yahoo.com

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    Female
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    Canal fulton, Ohio

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  1. Happy birthday and may God bless you today!

  2. Can anyone tell me if you can use tapioca starch in place of tapioca flour? I am at my witts end not being able to find these flours at my local grocery stores. I am very unfamiliar with this web site. Thanks, Jan
  3. My hsuband went to the Mustard seed last week and picked up a Pamela's angel food cake mix. I couldn't believe my eyes!!!!!!!!!!!! I have made this so many times but for some reason this mix would NOT thicken or double. I put it in the oven anyway and the whole inside carmelized---it was bizarre. I called the company right away and she said there were other complaints on this particular batch, so she sent me a free coupon for 7.00 to buy any product I wanted, which was very generous of her, but the darn thing was to be my puppies first birthday cake, go figure!!!!! I haven't gone to the raisin rack yet or Cosco's, but the new Buehlers in Massillon, Oh. has a nice variety of gluten-free products, but not enough variety for me. Thanks for responding to me, I appreciate it. What is your personal e-mail address, I don't know how to find it on the website---I am new to this. Thanks again and have a great day.
  4. Hi Lauren, My name is Jan and I live in Canal Fulton, Ohio, so hey from Ohio too. I have never been on this website so I hope I do it right. I am in desparate need of bread recipes, I especially need a bread recipe made with teff flour if you have one. Thank You SOOOOOOOOOOO much for sharing your recipes. My husband is Celiac, diagnosed about 7 years ago. I hope this goes through. Jan
  5. Hi, I am from Stark County (Akron/Canton) area. My husband has Celiac, I may be of some help depending on what you need.
  6. The only ones I know of in Ohio are: Wendys, Don Pablos, Red Robbon, and Outback Steakhouse. Jan
  7. Does anyone have a list of gluten-free restaurants in Ohio? I thought I heard of a Pizza place, but can't remember which one. Jan Kelleher
  8. Hi, I am from the akron/Canton Ohio area and need some support for my husband who is celiac and is not good at computers so I do the work for him. I am in desparate need of good bread recipes. Everyone I try either turns out flat or too dry. Can you help me PLEASE! Jan Kelleher