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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About 4everHungry

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  1. Help

    Hello, I have been reading the boards for a long time, but this is my first post. Like most of you I had been ill for a couple of years. My doctor tested me for just about everything but never celiac disease. It was when my oldest daughter starting loosing weight and her pediatrician suggested taking her off gluten that I learned of the disease. I then went back to my doctor and asked to be tested. He gave me a lab slip and had me tested for everything that he had already had me tested for but not celiac disease. I continued to have days when I still got sick so I have eliminated soy and corn as well and am feeling pretty good. So here is my question. What are the chances that I am intolerant to gluten, soy and corn and I do not have celiac disease? I want to know if I have the disease but am pretty tired of dealing with doctors.