Celiac.com Sponsor:
Celiac.com Sponsor:

Get email alerts Get Celiac.com E-mail Alerts

Ads by Google:

   Get email alerts  Subscribe to FREE Celiac.com email alerts


  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

About ChiTownMax

  • Rank
    New Community Member
  • Birthday

Contact Methods

  • ICQ
  1. I have always enjoyed "All Natural Peanut Butter", even as a child. They contain peanuts and salt...nothing else. The only problem with these types of peanut butter is that you need to stir in the oil at the top of the jar which means you pretty much need to empty the jar into a bowl and mix it up good. I use the food processor...it is a little messy but it only happens at the start of a jar and that only happens every couple months. Enjoy a peanut butter and Jelly sandwich on a gluten-free waffle !! I haven't yet (8 months since diagnosis) found a bread I like and the waffle works great. Best wishes:-)