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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About Petasatus

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    Simsbury, CT
  1. Happy birthday and may God bless you today!

  2. Terrific Experience On Royal Caribbean!

    Have to agree, fully! I was on the Liberty of the Seas and the staff were wonderful. We cruised with 12 family members and I was more than a bit worried how they would accommodate my needs in combination with the rest of our extended family. My wife and mother advocated before I even arrived on board and had me meet with the Head Waiter, who subsequently introduced me to one of the Chefs, who had a perfectly prepared meal for me each afternoon and evening. For breakfast, I was able to arrive in the dining area and order, or head in early to the buffet area for an omelette and fresh fruit or hard boiled eggs. I would recommend bringing along some of your own snacks for between meals, but you can easily find white rice, whole fruit, etc. This turned out to be a wonderful travel experience, as I felt spoiled and doted upon for the entire trip.
  3. I had E-mailed to see if the hams purchased in Connecticut or on-line were gluten free and received this response. This was for Easter 2009. Dear Chris, Thank you for your inquiry. All our hams are gluten free in the retail stores and our shipping facility. Sharon Honeybaked Ham Co. 1-800-343-4267
  4. Thank you very much for all the information and sharing your personal experience, very much appreciated!
  5. I was just diagnosed on Monday and am trying to figure things out and am hoping someone can provide some insight. I am trying to understand how much I should be concerned about cross-contamination, both at home and outside the home. When looking at lists on-line, such as Trader Joe's No Gluten list, I am finding some companies stating No Gluten Ingredients instead of Gluten Free. Is this something I need to be concerned about? Is there a way to determine what is considered safe, if produced in a facility that also produces products that contain gluten? Thank you in advance for any information.