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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About wendation

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  1. I have just recently began eating gluten free over that past 3 months or so. I have done three to four trials of going on and off gluten and I am sure that it is what is making me sick. Each time I stop eating it and then try it again, I get way more sick than the time before. Why is that? I don't just get a little sick. I have vomiting, severe diarrhea, nausea, headaches, fever, and even scalp peeling and itching. Are those the normal symptoms? I have been to the ER twice for this over the past few months. I have a regular doctor's appointment scheduled next week. I keep hearing that they will make me eat it again to see if I have a true allergy to it. I simply cannot eat it again. It makes me so very sick and I end up feeling like I just want to die. I also had milk with my cereal the past two mornings and this made me very sick. Should I go gluten and dairy free? I don't know what to eat anymore. I find myself afaid to eat now because I don't want to be sick. Any tips or advice? I am very new to this.