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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

TamTam

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  1. Baja Fresh

    My daughter and wife both need to eat gluten-free. They went to the Baja Fresh Restaurant in Boise, Idaho (actually it's in Meridian, Idaho) and ordered a salad that was promised to be gluten-free by the manager. Prior to arriving at the store the manager was contacted and assured us that they had gluten-free options and took appropriate measures to prevent CC. The onsite visit was not as enjoyable. There was a wheat burrito placed on the supposedly gluten-free salad; the tortilla strips were determined to be fried in the same oil as other wheat-based products and we witnessed numerous CC issues occurring behind the counter. I have placed a call to the national Baja Fresh customer care line and have not heard back. We give this Baja Fresh experience an "F"
  2. My family and I are considering a permanent move from the United States to the Aramco facility in Dhahran, Saudi Arabia. Does anyone know of the availability of reliable gluten-free foods at grocery stores and restaurants in that area? Thanks