• Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.


  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

About DelilahStark

  • Rank
    New Community Member

Profile Information

  • Gender
  1. I understand some of them but I dont understand when people say "This was my favorite treat DD" Or "My DH loves them."
  2. So I made the recipe with this option but rolling the pretzels was so frustrating. adding the oil and water sorta helped but they were still crumbly. and when I added more water they were too sticky. Any suggestions???? Help would be much appreciated!
  3. I am new to this forum and have been browsing some of the topics. I am not a celiac but have a serious wheat and gluten intolerance, as does my father. ANYWAYS, back on topic...some, well all, of the abbreviations confuse me. What is DD and DH??? I can't remember the others but they are super confusing. Help!!!
  4. Scharr brand table crackers are delicious!!!! They taste like saltines and club crackers had a baby. I am super picky about what I eat and these rock pretty hard.