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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About AliciaF

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  1. Need A Little Help With Shopping

    Hello! We've found our grocery bill to be higher if we buy packaged items marked as gluten-free. For example, pre-made bread, muffins, waffles, pizza, or cookies. Those things are now once every so often treats because they are too costly to purchase regularly. Good carb choices include quinoa, brown rice, or amaranth. We can buy the quinoa and amaranth in bulk to cut down on cost since we're not paying for packaging. We don't have a bread machine so I can't offer any tips on that. Hope this helps at least a little!
  2. For everday, I love and rely on my banana flavor protein powder from Bioplex Nutrition. For once in awhile treats, Pamela's Gluten Free Brownie Mix. So YUMMY!
  3. Whey Protein

    I'm new here and wanted to provide another option for gluten-free protein powder. I've been using the banana flavor 100% whey protein from Bioplex Nutrition. It says "gluten-free" on the container. I'm not sure about their other flavors but the banana is definitely a safe choice.