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Iornsman

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  1. I appreciate the information in this post. I also have reacted to the ones on this list I have tried. I find it very frustrating to eat the Amy's & Cedarville products and have a reaction to them. Since you have tried most everything, can you recommend some of the processed foods that you do not react to? Thanks!
  2. GlutenGladi8or - I'm going to give that AAKG (L-Arginine alpha-Ketoglutarate) a try. It's the first ingredient in Jack3d. I think it's a good idea to keep the ingredients simple, plus I haven't taken a break from creatine in a while. By the way, how long did it take you to start putting on weight once you went gluten-free? I've worked out for years...
  3. Those look good. I'm going to order a box from Amazon. Thanks for the suggestion.
  4. I see WalMart carries these so I will give them a try. Thanks!
  5. I'm only one week into being gluten free so still learning every day. I am used to taking whey protein and N.O. Explode (creatine, nitrus oxide and a bunch of crap) as my only suppliments. I confirmed that my gold standard whey is gluten free. I'm looking for a new pre-workout drink and was leaning towards trying the Jack3d. Any recommendations / feedback...
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