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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About worried_bro

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  1. Ok here is the deal my sister is a type 1 diabetic she had some blood test done a few weeks ago the were routine test she wasnt having any problems. I am pretty worried because a week ago my sisters nurse called and said that my sister was going to have a biopsy when we asked why she said she tested positive for celiac it was a shock to all of us because we had no idea and more importantly my sister has NO symptoms. She got the biopsy done today and when i asked the doctor what her blood test results were he simply said she was 25. 25 what anti bodies? He said the average person is suppose to have less then 1. I was so confused and worried that I didnt have time to think everything was going so fast. The doctor was confused because he said "your people never get ceiliac disease" I guess somalis or africans in general don't get celiac as much. Also NO one in our immediate family has celiac or has any of the symptoms. Regardless my sister has no symptoms 95% of what we eat has wheat in it or gluten. We eat pasta on a regular basis probably 3 times a week if not more. I would imagine someone who is positive would get sick after eating gluten. I constantly ask if she has any stomach problems and she says no she hasn't changed her diet at all and she feels perfectly fine she's tall and she's normal weight. After the biopsy the doctor said that everything looked "great" what the hell does that mean? its just hard because my sister already has diabetes an I've seen how much she has struggled with it and adding celiac would just make things harder. Has anyone been diagnosed with celiac diesese that didnt have any symptoms? Also what are the normal levels of anti bodies?