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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About wagongirl

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  1. Thank you so much!! I took the advice of another poster and didn't run out and buy a bunch of gluten-free stuff....I'm sticking with proteins, fruit, veggies, rice, salad, corn chex for now and will gradually add in some gluten-free items. Today is day 3 and I feel good....the main issue is the gnawing pain in my mid-abdomen. It seems to be getting worse instead of better =(...it's actually causing me a lot of worry!
  2. Hi, all...I will keep this short. Just had an endoscopy for upper right quadrant & belly button region pain. It came back positive for Celiac. My symptoms are pretty mild compared to most people, I think...bloating, moodiness, anxiety, occasional hives. I'm a 38-year-old active & weight-appropriate female. This pain/pinching feeling started about three weeks ago and it's not cramping...it's more like something is scratching the inside of my body, sort of a "niggling" feeling. It comes and goes and is not severe. I'm going in for blood work & a CT scan this week. My questions are: 1. What additional tests (if any) should I make sure the gastroenterologist orders? I've seen some people mentioning the camera pill. I'm extremely nervous about having some type of malignancy, so that's why I want to make sure I'm proactive. 2. I plan on going gluten-free as soon as my blood tests are done tomorrow. Does anyone have a good recommendation for a gluten-free cookbook? I'm an omnivore. 3. Anything else I should be aware of aside from gluten-free prep for the CT? Thanks for your help in advance!! I've been lurking this site since the procedure and it's encouraging to find that so many are having a positive gluten-free experience!