Hi--I'm new to gluten-free, as my 8 year old was just diagnosed. He likes soda and we let him have it as a treat sometimes, but I'm confused as to if it has caramel coloring...is it gluten-free or not? I've tried to research and it seems to have something to do with where it was manufactured. Just wondering. Learned today that KFC, even GRILLED chicken, won't work for him--they use the same tongs to serve it anyway. :-/ Taco Bell was our favorite "go-to" place, but I've learned that their taco meat isn't gluten-free...just at the beginning of this journey. Thanks for y'all's help!