• Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes

Songbird34

Advanced Members
  • Content count

    5
  • Joined

  • Last visited

Community Reputation

0 Neutral

About Songbird34

  • Rank
    New Community Member
  1. I am newly diagnosed. Two months now. I have been Glutened twice since my original diagnosis. Well, today I did it again. This time it was my own fault. I read the back of the label, but it was early in the morning and I was not quite awake. I totally skipped over the ingredient wheat starch. And that's not even one of the hidden ingredients it clearly states wheat. I could kick myself. My symptoms now are explosive diarrhea, extreme fatigue, headache, And insomnia. How do you deal with being glutened?
  2. Old Hag Syndrome / Sleep Paralysis

    I have suffered from sleep paralysis. I don't know if it's connected to celiac. I've only been gluten-free for two months now, but I have not experience sleep paralysis in those two months. However it only happened to me once or twice a year.
  3. That is interesting. I have found quite the opposite. Before going on a gluten-free diet I experience extreme fatigue sometime so bad that I couldn't force myself to get off the couch are out bad for hours in the morning. Then it would get worse as the day progressed. I've been gluten-free for about three months now. And all of the symptoms are gone. In fact, I am now running every day. This is something I have never done in my entire life.
  4. Gluten Free Only Restaurant Yay!

    That's great for Chat. I wish I could say the same for Memphis. In fact, we only have one gluten-free bakery and it is run out of someone's home. Have to preorder. But still it's nice to be able to get bread that I don't make myself.
  5. You could try polenta. The texture is a little softer that grits. I live it with a little pure maple.