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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.


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About breathturn

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  1. I'm really happy for you Erin. I am a completely different person on gluten also. I attribute a lot of it to nervous system inflammation.. that "gluten head" that was mentioned. When I eat gluten i'm transported into a nearly psychotic type of world. Perception disturbances, a feeling that all visual and auditory things are going to morph at any second along with paranoia, panic attacks, motor skill problems, memory loss, random crying, sense of doom, a complete inability to relate to the energy of other people. It's like the energy of other people look more like monsters coming out of the object of a body, than a human being. I also become rather mute, i'm not sure why, it's like something that happens in my brain allows me to have dark emotions but no thoughts. So throughout childhood, I was rather mute. That changed amazingly when I cut out gluten and suddenly I talk too much at times and have opinions. I still have depression, but the world around me doesn't look dark and scary, and there is no intensity of panic attached to my depression. I would really love if there was more research done on the effects of gluten on the brain and nervous system. also adrenal glands.