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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About CEThegreat

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  1. This is my first post on this forum and I hope to learn a lot here! So I was diagnosed with Celiacs disease when I was 15 and I'm 21 now. The only other people in my family with it are my aunt and grandma on my Dad's side. Anyways I was diagnosed with it when I was 15 from an endoscopy, I got the procedure cause I had been having heart burn and acid reflux and my doctor suggested an endoscopy. Anyways after I found out, being a 15 year old, I didn't pay any attention to my disease and since my parents knew little about it they didn't know what to really do either. So I basically was in no way gluten free from about 15-19, in that time I was super healthy, ran track (won a state meet, so I was pretty athletic) and at around 18 my acne was almost all gone and never had stomach aces. But I my acid reflux was still bad but no heartburn, but me and my parents decided to put me on a gluten-free diet at around 20 years old. I was not very strict with it for the first year, but I started getting bad stomach aches and diarrhea every once in a while and lower energy levels, but I delt with it. Now recently in the past 2 months I've decided to go full blown gluten-free, but now I feel tired all the time and have brain fog, and acid reflux, and my acne came back even worse, but stomach acnes arent as bad. Now I exercise a lot, I'm in great shape for my age, and I plan on getting back into track when I transfer to my new school in the fall. But my problem is, is that ever since I went gluten-free I can't seem to improve, I've just been stuck at the same physical level (muscle and strength wise) for the past year and a half and I want to get stronger so Im ready for college track. My big question now is, do I really have celiacs disease? Or is my body just changing cause Im getting older? Has anyone been through something similar? P.S. Being 21 with Celiac's sucks! Can't ever have a beer with my friends and going on dates sucks cause I have to be super picky with where and what to eat.