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      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to Celiac.com's FREE weekly eNewsletter   What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease?  Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet What if my doctor won't listen to me? An Open Letter to Skeptical Health Care Practitioners Gluten-Free recipes: Gluten-Free Recipes


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About rosstqz

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  11. Thank you all so much - I am excited to try this recipe! As I need to keep eating wheat until my biopsy I won't be going cold turkey but it's nice to have delicious things to look forward to All the best! Ross
  12. Hi all - thanks so much for your wisdom and suggestions. I'm humbled that you took the time to respond. Here's to a healthy and happy life. Shame I can't have KFC, though - that will be hard.
  13. Hi guys I'm a little shell-shocked as I read this because I don't have any real symptoms that I'm aware of and took the test now because I was planning on going off gluten in solidarity with my wife. Anyway, I have a result of >136 Units for tissue transglutanimase IgA (total serum IgA of 2.54g/L) consistent with Celiac disease. However as I'm living in the country for the next 6 weeks I can't get the secondary test done. How certain is it that I've got this thing? I would just like to know probabilities for my own ability to process it all. I understand I can't go off the gluten in the meantime. Grateful for your advice!! Ross