• Announcements

    • admin

      Frequently Asked Questions About Celiac Disease   09/30/2015

      This Celiac.com FAQ on celiac disease will guide you to all of the basic information you will need to know about the disease, its diagnosis, testing methods, a gluten-free diet, etc.   Subscribe to FREE Celiac.com email alerts What are the major symptoms of celiac disease? Celiac Disease Symptoms What testing is available for celiac disease? - list blood tests, endo with biopsy, genetic test and enterolab (not diagnostic) Celiac Disease Screening Interpretation of Celiac Disease Blood Test Results Can I be tested even though I am eating gluten free? How long must gluten be taken for the serological tests to be meaningful? The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free Is celiac inherited? Should my children be tested? Ten Facts About Celiac Disease Genetic Testing Is there a link between celiac and other autoimmune diseases? Celiac Disease Research: Associated Diseases and Disorders Is there a list of gluten foods to avoid? Unsafe Gluten-Free Food List (Unsafe Ingredients) Is there a list of gluten free foods? Safe Gluten-Free Food List (Safe Ingredients) Gluten-Free Alcoholic Beverages Distilled Spirits (Grain Alcohols) and Vinegar: Are they Gluten-Free? Where does gluten hide? Additional Things to Beware of to Maintain a 100% Gluten-Free Diet Free recipes: Gluten-Free Recipes Where can I buy gluten-free stuff? Support this site by shopping at The Celiac.com Store.


  • Content count

  • Joined

  • Last visited

Community Reputation

0 Neutral

About IssuesWithLife

  • Rank
    New Community Member
  1. Aw,I'm sorry.It really sucks when other people don't get it.I found out I had celiac when I was 10,so it's been 9 years.I've been having issues with other foods recently and it is quite frustrating!One of the reasons why it is,is cause my mom thinks certain foods are fine for all celiacs and certain ones are not and doesn't like to listen if one of the "bad" foods doesn't make me sick and one of the "good" foods does. But it's not unusual at all for people with celiac to not be able to handle corn,I have found out.Also soy,dairy and eggs tend to be the big ones,but it can vary wildly from person to person. Maybe if you can find blogs and articles online where other people are like you and show it to him it would make a difference?