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SirGluten

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  1. Anyone find a brand of lentils/beans that is 100% safe? I mean NO cross contamination risk? I thought Edison Grainery would work, but their supplier shares machinery. Any others?
  2. Just to update you all, I sent in my bottle for testing at GFCO. They also tested it and it came up positive. I'll keep you posted on what they uncover.
  3. I don't know why I mentioned that. Just stream of thought as I was looking at the ingredients.
  4. Has anybody had any experience with Califia Almond milk? I called them and they say no gluten or shared machinery. I saw locust gum, I know some folks have a problem with that. Anyone been glutened?
  5. Hey, I used an EZ gluten test. I did it three times, and I did it because it made me sick when I ate my chili. I tested all the other ingredients, and they came up negative. Some pretty expensive chili, across all dimensions of expense, all in all.
  6. I used EZ Gluten tests. I tested each ingredient and the Chili Powder was the only one that came up positive (three times). I couldn't find a manufacturing date. The Lot Number: OGSCHPOWSP160414
  7. I bought Spicely Organics Chili powder from Whole Foods in Bellevue, WA. I got very sick after eating it, so I tested it with three separate gluten tests. They all came up positive for >10ppm, which is what their "certification" says they test below. I just wanted to warn everyone away from them. They clearly have quality control problems and...
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